Cafe Vanille & French Patisserie

Available Cakes

Carrot and Fruit Mini Loaf   Carrot & Fruit Mini Loaf
A moist & light carrot cake with a mixture of dried fruits & walnut soaked in brandy, evenly topped with cream cheese & dried fruits sprinkle.
Moist Lemon Cake  
Moist Lemon Cake
Lemon & orange flavoured cake, lightly soaked with syrup, decorated with a cream cheese topping & shredded orange peel.
 
Chocolate Mud Cake Slice   Chocolate Mud Cake Slice
A rich & moist chocolate mud cake square slice, with an evenly spread layer of ganache, finished with a glace cherry & choc piece on top. Best served warm with cream or icecream.
Orange + Almond Flourless Mini Loaf   Orange & Almond Flourless Mini Loaf (gluten free)
A moist & dense textured cake made with fresh oranges and slow-cooked for long hours, topped with a glazed & caramelized orange segment. Best served warm with cream or icecream.
Bittersweet Chocolate Flourless Cake   Bittersweet Chocolate Flourless Cake (gluten free)
A fine chocolate gluten free cake, sprinkled with a non-melting icing sugar, with a rosette of ganache cream & choc piece. Best served warm.
Sticky Date Pudding with Butterscotch Sauce   Sticky Date Pudding with Butterscotch Sauce
Best served warm with cream or icecream, the light texture of the pudding & chunky cooked dates makes a perfect combination with the melting butterscotch sauce.
   

Raspberry, Blueberry or Pear Friands (gluten free)
Made with 80% blanched almondmeal & pure melted butter, can be topped with raspberries, blueberries or diced pear. Served warm.
Raspberry Friand Blueberry Friand Pear Friand
Sour Cherry + Pistachio Financier   Sour Cherry & Pistachio Financier
Made with ground hazelnut & pure melted butter, financier remains a classic & popular French teacake.
Lemon Meringue Pie   Lemon Meringue Pie
A smooth tangy lemon curd filled in a sweet short crust pastry, generously topped with a fluffy meringue, lightly burnt.
Caramelized Apple Crumble   Caramelized Apple Crumble
Sweet apple tatin in a short crust pastry, topped with a crispy crumble.
Pear and Frangipane Tart   Pear & Frangipane Tart
Sweet short crust pastry filled with an almond cream, topped with pear slices & almond flakes.
Pecan Tart   Pecan Tart
Pecan nuts & macadamia baked through a buttered honey & brown sugar filling in a sweet short crust pastry.
Strawberry Tart   Strawberry Tart
Light pastry cream in a short crust pastry, decorated with strawberry pieces, thinly glazed.
Fruit Tart   Fruit Tart
Light pastry cream in a short crust pastry, decorated with a mixture of fruit pieces, thinly glazed.
Tiramisu   Tiramisu
Homemade sponge fingers soaked in real espresso coffee, layered through marscapone cream, makes a perfect light dessert cake.
Choc Meringue Mousse   Choc Meringue Mousse (gluten free)
Choc flourless base sponge, dark rich choc mousse, choc meringue.
New York Cheesecake   New York Cheesecake
Baked creamy cheesecake on a crunchy biscuit base, simply dusted with a non-melting icing sugar.
Mixed Berry Cheesecake   Mixed Berry Cheesecake
Baked creamy cheesecake on a crunchy biscuit base, with a mixed berry coulis on top.
Oreo Cheesecake   Oreo Cheesecake
Baked creamy cheesecake on a crunchy oreo biscuit base, topped with a ganache rosette & oreo pieces.
   
Muffins (Orange & Poppyseed, Choc Banana, Berries)
Ideal cupcake size, served warm & still moist if served cold.
Orange and Poppyseed Muffin Berry Muffin
Coconut Pyramid   Coconut Pyramid (gluten free)
Commonly known as a coconut macaroon, this is an old-time favourite treat with a crunchy outer crust & soft, with a red cherry on top.